Ballyhoura 4 Mushroom Umami Seasoning 40g
Description
4 of the most flavoursome mushrooms, combined together in a single seasoning. Maitake, Porcini, Lions Mane & Shiitake contain very high levels of glutamic acids, responsible for its intensely savoury, umami flavour. With the flavour nuances of Maitake & Lions Mane this seasoning has a multi layered umami flavour profile that adds a depth of savoury umami and smokiness to any dish.
Why Choose Ballyhoura 4 Mushroom Umami Seasoning?
- Blend of Maitake, Porcini, Lions Mane & Shiitake mushrooms
- Very high levels of glutamic acids for intense umami flavour
- Multi-layered flavour profile: savoury, umami, smoky, tangy
- Adds depth and smokiness to any dish
- Versatile seasoning for multiple uses
- 40g pack
How to Use
Perfect for seasoning meats, dry rubs, marinades, broths, soups, and sauces. Add to taste during cooking or use as a finishing seasoning to enhance the savoury depth of your dishes.
Flavour Profile: Savoury, umami, smoky, tangy
Ballyhoura 4 Mushroom Umami Seasoning delivers an intensely flavourful gourmet experience, transforming everyday dishes with its complex, multi-layered umami profile.