Doves Farm Organic White Spelt Flour 1 kg
Description
Doves Farm Organic White Spelt Flour (1 kg) is a creamy, light-coloured ancient-grain flour milled from 100% organic spelt wheat. With a mild, nutty taste and soft texture, it bakes beautifully in breads, scones, pizzas, pastries, biscuits and cakes — and can often be used in place of standard plain white flour.
Why Choose Doves Farm Organic White Spelt Flour?
- Milled from 100% organic spelt wheat for a mild, nutty flavour
- Creamy, light colour with a soft texture — ideal for a wide range of baking
- Not fortified — a naturally wholesome choice
- Soil Association certified organic and Kosher certified
- Packaged in eco-friendly paper
- Milled in the UK with EU & Non-EU spelt
How to Use
Use in place of standard plain white flour in breads, scones, pizzas, pastries, biscuits and cakes. Always cook flour before consumption. Store in a cool, dry place and roll down the top after use.
Ingredients
Spelt wheat*
*Organic produce. Milled in the UK with EU & Non-EU spelt.
Allergy advice: For allergens, including cereals containing gluten, see ingredients in bold. May contain traces of barley and rye.
Nutrition Information
| Typical Values | Per 100g |
|---|---|
| Energy | 1493 kJ / 352 kcal |
| Fat | 2.0g |
| of which saturates | 0.4g |
| Carbohydrate | 72g |
| of which sugars | 0.3g |
| Fibre | 3.5g |
| Protein | 10g |
| Salt | 0.03g |