Doves Farm Organic Wholemeal Rye Flour (1 kg)

Doves Farm Organic Wholemeal Rye Flour (1 kg) is a stoneground flour crafted from 100% certified organic rye. With a coarse texture and deep, earthy flavour, it brings a rustic character to breads, biscuits and cakes. Naturally high in fibre and free from additives or processing aids, it's a wholesome choice for sustainable baking at home.

Why Choose Doves Farm Organic Wholemeal Rye Flour?

• Stoneground from 100% certified organic rye for authentic flavour and texture
• Naturally high in fibre — supports good digestion
• Deep, earthy taste that adds rustic character to breads, biscuits and cakes
• No additives or processing aids
• Soil Association certified organic and Kosher certified
• Packaged in eco-friendly paper
• Milled in the UK with EU & Non-EU rye

How to Use

Use in bread baking or add to biscuit and cake recipes for a wholesome, rustic finish. Always cook rye flour before consumption. Store in a cool, dry place and roll down the top after use.

Ingredients

Rye*

*Organic produce. Milled in the UK with EU & Non-EU rye.

Allergy advice: For allergens, including cereals containing gluten, see ingredients in bold. May contain traces of barley and wheat.

Nutrition Information