Natur Compagnie Organic Asian Vegetable Noodle Soup 55g
Description
Experience the vibrant flavours of Asia in a wholesome plant-based soup. This instant vegetable noodle soup combines tender pasta with a colourful medley of organic vegetables in an aromatic, gently spiced broth that's ready in just 4 minutes.
Why Choose Natur Compagnie Asian Vegetable Noodle Soup?
- Made with 63.5% organic durum wheat pasta for a satisfying, well-filled soup
- Packed with organic vegetables including tomatoes (2.7%), carrots (1.8%), leek (1.5%), and onions (1.3%)
- Features courgette, sweet peppers, and spinach for added colour and nutrition
- Aromatic blend of ginger, turmeric, cumin, garlic, and lovage for authentic Asian taste
- 100% vegan and vegetarian friendly
- Pure organic ingredients without unnecessary additives
- Complete control of production process from start to finish
- Quick and convenient - ready in just 4 minutes
- Only 76 kcal per serving
How to Use
Pour boiling water into the cup to the fill mark, stir well, and let stand for 4 minutes. Enjoy your nourishing Asian-style vegetable soup.
A wholesome, plant-based soup that delivers authentic Asian taste and quality organic ingredients in every spoonful.
Ingredients: Pasta* 63.5% (durum WHEAT semolina*), corn glucose syrup*, sea salt, corn starch*, raw cane sugar*, yeast extract, tomato powder* 2.7%, shea butter*, carrots* 1.8%, leek* 1.5%, onions* 1.3%, ginger*, courgette* 0.4%, sweet peppers* 0.4%, turmeric*, lovage leaves*, cumin*, garlic*, parsley*, mace*, spinach powder* 0.04%, pepper*. *Organic
Allergens: Contains gluten (wheat). May contain milk, lactose, soy, egg, mustard, celery.
Nutritional Information (per serving):
Energy: 76 kcal (320 kJ)
Fat: 0.6g (of which saturates 0.1g)
Carbohydrates: 15g (of which sugars 2.1g)
Fibre: 0g
Protein: 2.1g
Salt: 1.1g